Waupaca County, Wisconsin
Waupaca County comprises twenty-one
townships, each six miles square, and twenty organized towns, as
follows: Bear Creek, Caledonia, Dayton, Dupont, Farmington,
Fremont, Helvetia, Iola, Larrabee, Lebanon, Lind, Little Wolf,
Matteson, Mukwa, Royalton, St. Lawrence, Scandinavia, Union,
Waupaca, and Weyauwega.
The county contains 756 square miles,
and 483,840 acres. It is thirty miles in length from north to
south, and twenty-four in width from east to west, except in the
north tier of towns, where, by the addition of the town of
Matteson on the east, it is six miles wider.
Old
Settlers Society of Waupaca County, 1872
Original Members List (199 Names)
Old Settlers Reunion,
1873
New Members
List (90 Names)
Old Settlers
Reunion, 1874
New Members
List (48 Names)
Old
Settlers Reunion and White Lake Picnic, 1875
New
Members List (31 Names)
Old Settlers Reunion,
1876
New Members
List (19 Names)
Old Settlers Reunion,
1877
Old Settlers
Reunion at White Lake, 1879 (last meeting)
Death of Wau-Ke-John
Indian Murder
Those Suckers (I
think a fish)
Each town contains great information of the residents, first
births, deaths, marriage,
officials, and so much more. Great place to find an
ancestor mentioned.
Bear Creek |
Caledonia |
Dayton |
Dupont |
Farmington |
Fremont |
Harrison |
Helvetia |
Iola |
Larrabee |
Lebanon |
Lind |
Little Wolf |
Matteson |
Mukwa |
Royalton |
St. Lawrence |
Scandinavia |
Union |
Waupaca |
Weyauwega |
... |
... |
Wyoming |
It is bounded on the north by Shawano
County, on the east by Shawano and Outagamie, on the south by
Winnebago and Waushara, and on the west by Portage County. In
the northwest part of the county are many bluffs and hills. The
soil there is in many places rather stony, not so easily worked,
and not as fertile as in the valleys. In the rest of the county,
with few exceptions, the surface is gently undulating, capable
of being easily cultivated, and producing all kinds of crops
usually raised in northern latitudes.
The eastern and northern parts of the
county are heavily timbered with hard and soft maple, oak,
birch, cherry, butternut, hickory, ash, elm, basswood, ironwood,
pine, tamarac, spruce, poplar, and in some places beech and
hemlock. The rest of the county is mainly oak openings. About
three-fifths, perhaps more, is timbered land.
The soil in the timber varies from a
light sand, on the pine ridges, to a stiff, tenacious clay on
the more level grounds. The sand, although light, can be easily
kept in heart, and pays well for the trouble and expense of
cultivation. Corn, buckwheat, beans and potatoes do best on the
light soils, while oats, wheat, peas and the grasses exhibit a
decided partiality for clay or a heavy loam. In many parts of
the ''openings" is much sand, yet there is much excellent soil
to be found there, dark, rich, and in many places quite
tenacious, yielding the best of crops, and easily worked. Some
of the best farms in the county are found among the openings.
Winter wheat seldom kills out, and is
much raised. Spring wheat also does remarkably well. In fact,
Waupaca County may be put down as one of the best wheat
counties, not only in Wisconsin, but of the entire Northwest. No
county in the State can beat ours in the quality of that grain,
and but few equal it, although some may excel us in the quantity
on a given number of acres. Corn is a pretty sure crop; even
dent corn, which cannot be raised in the same latitude east,
seldom fails here, and is the crop with us. Oats and buckwheat
do well, but not as well as in many of the eastern states, where
the weather during the summer and early fall is cooler and
moister. Read more...
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